Work on the greens goes on!
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The greens are receiving their pre-winter slitting after being scarified earlier in the week.
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The greens are receiving their pre-winter slitting after being scarified earlier in the week.
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Our July & August Employees of the Month are Tracey and Chris They have both gone above and beyond their calls of duty over the past few weeks. They have canceled plans at short notice, worked their days off as well as put in extra long shifts to ensure the hygiene and presentation …
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The Staffordshire Union of Golf Clubs Salter Trophy matchplay rounds 1 and 2 were played at Calderfields Golf and Country Club on Tuesday 16th August 2022 The winners move on to Stone Golf Club for the semifinals. The pictures show some of the competitors around the course. In the picture from …
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Congratulations to member, Connor for his recent hole-in-one today on our par 4, 10th! Not only is the hole over water but it’s a monster 266 yards from the yellow tee. Connor joined fellow golfers in the bar for a drink and said “I knew it was close but it wasn’t until we were …
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The Paul Simkiss Charity Shield Day took place on Thursday 28th July 2022. This annual event is held in memory of Paul Simkiss who was a member of the seniors’ section. The shield was donated by the family to be played for each year with funds raised from the event to be donated to …
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For June 2022 our employee of the month is Julie Roberts. Julie has shown for some time that she is a fantastic receptionist, always going the extra mile for customers. Since May Julie has also taken over the membership administration and is assisting the golf department on a daily basis. Well Done, …
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The winner of the Calderfields Employee of the Month for May 2022 is Clive Smith who is our Sous Chef. He’s run our kitchen for a few weeks whilst waiting for our new Head Chef to start his employment and produced quality meals for private diners as well as for large functions. The image shows …
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On a bright and sunny Saturday afternoon, the peace and quiet around our golf course was shattered by the cheers from a group of visitors when one of their friends got a hole-in-one! Congratulations to Lee on this achievement.
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The Institute of Meat (IoM) and the Worshipful Company of Butchers (WCB) Awards for 2022 were held at the Butchers’ Hall London on 24th February 2022. Over 100 guests gathered in the Livery Hall to see apprentices, training providers and employers receive their awards. HRH The Princess Royal, past Master of the WCB …
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On Sunday 13th March at 1.30pm Club President, Ken Jones, Club Captain, Rob Ashfield, Lady Captain, Lyn Alderson and Seniors Captain, Dave Freeman, officially opened the new practice driving nets which have been purchased by the Membership section. The four Club officers all took turns to hit the official opening shots on this blustery …
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